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Food production is the process of transforming raw ingredients into prepared food products.Food production includes industries that take raw food products and convert them into marketable food items. Home food production includes converting produce into forms for long-term storage.

The food production industry takes fruits, vegetables and grains in their harvested forms as well as meat directly after the butchering process and processes these into the types of food products that are available for sale in supermarkets. Food production ranges from minimal processing, such as cleaning and packaging, to complicated processes involving lots of additives and ingredients. Food production processes create products with longer shelf lives than raw food ingredients.

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